A&T Vegetarian Dim Sim (12x80g)
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- 3 different vegetables shredded and rolled in a rice paper pastry.
- A true vegetarian & vegan product.
- 4 way cook – steam, deep fry, oven bake or microwave.
- Portion control for convenience.
Nutritional Information
Servings per package: 6
Serving size: 160gm – 2 pieces (80g)
Serving size: 160gm – 2 pieces (80g)
| Ave. Quantity per Serving | Ave. Quantity per 100g | |
|---|---|---|
| Energy | 888kj | 552kj |
| Protein | 5.7g | 3.5g |
| Fat, total | 6g | 3.8g |
| – saturated | 0.9g | 0.6g |
| Carbohydrate | 30.4g | 19.0g |
| – sugars | 3.7g | 2.3g |
| Sodium | 601mg | 376mg |
Ingredients
Vegetables 38.1% (cabbage, carrot, shallot) wheat flour, corn starch, vermicelli (mung bean flour, water) water, soybean oil, tapioca starch, salt, sesame oil, soy sauce, ginger, sugar, black pepper.
Cooking
- From frozen deep-fry at 180°c for approximately 4 minutes (40gm) or 7 minutes (80gm).
- If thawed, deep-fry at 180°c for approximately 2.5 minutes (40gm) or 4 minutes (80gm).
- Spray Dim Sims with oil spray and oven-bake at 220°c from frozen for 20 minutes.
- Steam from frozen for 10 minutes (40gm) or 13 minutes (80gm).
Allergen Advice
Contains: wheat, gluten, soybean, sesame.
May be present: crustacean, mollusc, peanut.
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